The flat brush can be used to coat, glaze, and brown brioches and pastries, or to brush on sauces, line molds, and soak cakes. It’s also perfect for applying icing or decorating pastries.
Flexible brush design to prevent crushing the product while working.
Monoblock, one-piece silicone construction offers high-temperature resistance and meets HACCP requirements:
- Made of silicone for flexibility and high-temperature resistance (up to 220°C) for both the brush and handle.
- Stainless steel core provides durability and better handling.
Equipped with the Stop Glisse handle, allowing the tool to rest securely on the edge of a preparation bowl.
| Dimensions (cm) | 22 x 4 x 1.3 cm |
|---|---|
| Weight (g) | 65 g |
| Size | 22 cm (brush width: 4 cm) |
| Material | One-piece silicone with stainless steel core |
| Maximum temperature | 220°C |
| Handle | One-piece silicone with stainless steel core |
| Color | Blue |
| Cleaning advice | Dishwasher safe |
| Requirements | Meets HACCP requirements |
3921523-V
